The inn is typically open an extended season of about 10 months and they have a strong business for a small inn. Adding a 6th guest room would allow owners to increase revenue quite a bit.
I was walking through during a showing and the couple looking mentioned that it would be nice to have a 6th guest room, for financial reasons. And when we thought about the layout, it became evident that it was entirely possible! And below the kitchen is the basement, so converting the kitchen's water supply and waste lines for guest room purposes shouldn't be too difficult or costly. This could potentially mean another $20k-25k in room revenue, at a fairly quick return. Make sense? I think so!
For more details and photos, visit the listing page on my website.